Key Takeways
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Over 30 premium Geographical Indication (GI) products from Thailand will be showcased at THAIFEX-Anuga Asia 2025, Asia’s largest food and beverage trade show. This event takes place from May 27 to 31, 2025, at IMPACT Exhibition Hall, highlighting diverse local ingredients through tastings and demonstrations.
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Key specialties include Bang Pae giant freshwater prawns, Phon Yang Kham beef, and Sisaket volcanic durian, allowing international buyers to experience Thailand’s unique culinary offerings. Renowned chefs will present creative dishes like coffee-marinated seabass and banana bread with coffee sauce.
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Additionally, an intellectual property consultation booth will be available for GI entrepreneurs, providing expert guidance to enhance their knowledge and capabilities, thereby facilitating access to global markets.
Over 30 premium Geographical Indication (GI) products from across Thailand are taking center stage at THAIFEX-Anuga Asia 2025, Asia’s largest food and beverage trade show. The event runs from May 27 to 31, 2025, at Hall 11 (booths 11-RR01 and 11-SS01) at IMPACT Exhibition Hall, Muang Thong Thani.
Bringing together GI-certified products from 25 provinces, the showcase offers international buyers and importers a firsthand experience of Thailand’s unique local ingredients through tastings, demonstrations, and business negotiations. Featured specialties include Bang Pae giant freshwater prawns, Phon Yang Kham beef, Ban Phaeo aromatic coconuts, Sisaket volcanic durian, Khao Wong sticky rice from Kalasin, Songkhla Three-Sea seabass, and Khao Yai wines.
The event also highlights creative culinary presentations by renowned chefs, including MasterChef’s Iron Chef, who will craft exclusive dishes like coffee-marinated seabass, banana bread with coffee sauce, and a signature coffee tiramisu. These dishes blend local flavors with culinary expertise for a unique tasting experience.
Additionally, a dedicated intellectual property consultation booth staffed by international experts supports GI entrepreneurs, enhancing knowledge, boosting capabilities, and opening doors to global markets.
